Parramatta are you ready for the best feasting lunch in town?
Chop says, get those taste buds ready, wear your stretchy pants and let's get down to lunch!
Our new two and three-course lunch feasts will leave you and your entourage satisfied all afternoon long. Available Monday - Friday from 12 pm to 3 pm, with both courses including a complimentary glass of house wine, beer or soft drink.
Two-course $45 / Three-course $55
Entree To Choose
Eschallot, capers, yolk, potato scallop, pecorino
SALT & PEPPER CALAMARI
Chilli, shallot, chilli lime aioli
Cos lettuce, iceberg, white anchvies, parmesan, beef fat coutons, soft boiled eggs
HOUSE MADE RICOTTA
Heirloom tomato, basil, sourdough
Mains To Choose
RUMP STEAK 250g
O’Connor Angus MB2+, Gippsland, Vic
SPANNER CRAB CASERECCE
Asparagus, lemon, basil
DRY-AGED BEEF BURGER
Raclette cheese, tomato chutney, mustard pickles, fries
Dessert to Choose
CHOP PADDLE POPS
Berry swirl or Chocolate